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Tourisme-Hôtellerie-Restauration B2



Understanding and processing information Duration (min)
Processing written information 1. Take notes to prepare a guided tour, from a document 40’  


Processing oral information 2. Write an e-mail answering a complaint 40’
Interacting on paper 3. Write a promotional text for a tourist offer 40’


Verbal interaction Duration (min)
Activity 1 Explain a map and recommend something to a guest whilst taking into account their preferences  

Preparation: 20’

Test-taking: 10’
Activity 2 Start a guided tour : present the geographical, historical, stylistic, or cultural peculiarities of the site or of a creation Test-taking: 5’

Total duration of the exam: 2h35.